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Our Prawn Curry & Rice


Another one of our favourites from home! King prawns are cooked with fresh tomatoes, garlic, ginger, coconut milk and a blend of delicious spices which combine to make a light, fragrant curry sauce. Served over our fluffy white rice its another classic to enjoy at home. Dig in!

Weight: 500g
Serves: 1

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1 in stock

Ingredients & Allergens

Ingredients & Allergens

Allergens in BOLD: (Basmati Rice 44%). Curry: Coconut milk (coconut extract (50%), water, stabilisers, emulsifier), king prawns (15%) CRUSTACEANS, onions, tomatoes, creamed coconut, SESAME oil, water, garlic, ginger, green chillis, spice powder (coriander, cumin, turmeric, chilli), curry leaves, black pepper, salt.   Please note that whilst we take extreme care, all of our products are produced in kitchens where nuts, wheat & other allergens may be present.

Heating Instructions

Heating Instructions

Cook from frozen. Remove all labels before cooking. OVEN: Leave lid closed, heat at 180° for 50mins or until piping hot. Stir curry side after first 35 mins and close lid again after. MICROWAVE: Leave lid closed. Heat on full power for 3.5 mins, stir the curry side and close lid, heat for further 2 mins, stir the curry end and check it’s all piping hot.

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